The 32 magical islands of St Vincent & The Grenadines are the photos in your coffee table travel book brought to life, a cluster of barefoot hideaways surrounded by sugar white sands, calm azure seas and natural beauty. You’ll pinch yourself more than once as you fly over the jewel-hued waters towards secluded beaches, unspoilt rainforest and glamorous resorts. This is the place to come for a truly special holiday.
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Leaving the comfort of your resort may seem a struggle, and days can go by where you do nothing but sink into a sun lounger, occasionally dipping your toes in the warm Caribbean waters. But that’s not to say that there isn’t plenty to do if you want to explore your surroundings a little more...
Plunge into cobalt waters to snorkel, scuba dive, sail, windsurf and paddleboard, or take a power boat to the Tobago Cays and swim with hawksbill turtles. Swing your racquet on a tennis court, ride horseback along the shoreline and body surf in the gentle Caribbean swell. Play a round on Jim Fazio’s picturesque Canouan golf course, climb the active volcano of La Soufrière on St Vincent, enjoy a candlelit dinner under Palm Island’s bamboo pergola, and on Petit St Vincent succumb to a signature treatment at one of the Hillside Spa’s open-air rooms.
Island dining is mainly water’s edge and exquisite, a blend of freshly caught seafood and Caribbean infused cuisine, barefoot barbecues, intimate local restaurants or cocktails and fire red sunsets at a laid back beach bar. We recommend L’Auberge des Grenadines on the waterfront at Admiralty Bay in Bequia, Basil’s Bar and Firefly on Mustique, and The Sapodilla Room at Grenadine House in St Vincent for elegant fine dining with wonderful views over Kingstown.